It is sold prepared or like pie in powder form, and it is available in many different colors and flavors. Some of the most popular jello flavors are strawberry, lemon, black cherry, lime, orange, raspberry and cherry. The powder contains powdered gelatin and flavorings including sugar or artificial sweeteners. It is dissolved in very hot water, then chilled and allowed to set.
Jell-O must be refrigerated until served, and once set properly, it is normally eaten with a spoon but sometimes with a fork. Fresh pineapple, orange juice, kiwi, ginger root, papaya, figs or guava, if added to the mixture, will cause the Jell-o mixture to stay in its liquid state.

7 diner's comment:
Wow, masarap ngang dessert ang jello. Sa popularidad ng produktong ito ay naging generic name na for gelatin, lol. Parehas din ng xerox sa Pinas. Lahat ay nagsasabing ixerox mo nga ito. Naging generic name na siya ng copier. Thanks for the informational post. God bless you all always.
si dorothy ani dhemz kay kusog kaayo maghimo. usahay kay butangan niya ug fresh fruits before isulod sa fridge. dali ra lagi mahurot..hehehe
thanks for the info
Lami sd na siya bayot pero dili kaayo ko hingaon, si jose ang kusug mohabhab ug jello, pudding ug uban pang lagutmon hehehe. tiwas sko drop tsang, magnaning sko maynlng mogamay ning atot nga RR
agoy naa pod ko ingana dire... dili man ko tiggama ani kay sayon ra gusto ko kana medyo complicated hehehe jokeeee
tama! generic name na ang jell-o.. love ko ang pandan flavor.. masarap yan sa pasko :D
haguy favorite namong tanan na...lami pod ihalo sa fresh garden salad (mao ni ako tawag sa cabbage with mayonaise instead of lettuce kay mas baratto man ang cabbage hehehe) cory jud no..hehe. ako motherr kusog kaayo mukaon ani kung magbuhat ko pero dili sya mukaon sa jell-o hahaha...
yum yum..
Mao ni imo gamit sa imo dessert sa thanksgiving sis?
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