Tuesday, June 8, 2010

Pamana Lumpia Wrapper

This is not a sponsored post.

This is the kind of wrapper I use every time I make lumpia. How about you? I like this kind because as what it says on the package "easy to peel, crispy, godlen-brown when fried, excellent for fresh or fried lumpia". I also like it because it has an instructions at the back of the package on how to make and wrap a lumpia.
When I moved here in the US, my husband thought I knew how to make lumpia. Nay, he was wrong. I don't even know how to cook.
This is how I learned how to make lumpia. Thanks to Pamana....nyahahahha!






8 diner's comment:

Lulu Post said...

wala pa ko kita ug ingani dire... lahi ang brand sa akong lumpia wrapper

Chubskulit Rose said...

Yung binibili ko is chinese lol kaya di ko maintindihan kung ano ang sinasabi but I like them also..

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Carmen Araneta said...

I don't see that brand of lumpia wrapper here in the Phil. supermarkets. Well, I just buy lumpia wrapper in the wet market here kasi.

Mel Avila Alarilla said...

Madaling gumawa nang lumpia, ang mahirap eh yung gumawa nang lumpia wrapper. Masarap talaga yung lumpiang shanghai at yung lumpiang ubod na maraming dinikdik na mani at bawang at ang gamit eh yung egg roll katulad nang sa Goldilocks, sarap, lol. Thanks for the yummy post. God bless you always.

Unknown said...

Na intawn bayot pila ra paglukot hehehe. na ako kabalo namn ko sauna pa nya sa school sd ug naa lafang motabang ko sa HE ug luto. so master ko ana hehe

EJ said...

Rose uses a different one.

Cecile said...

Bakit kaya dito wala nyan...check ko na uli next time punta ako sa Asian market...thanks for telling us, Dhemz :-)