When I was in the Philippines, I don't eat kangkong (chinese water spinach or swamp cabbage). I remember when my grandpa used to feed his pigs with kangkong. So all along I thought kangkong is only for pigs....lol!
Welcome to my page. My name is Demcy also known as Dhemz. I'm the author behind Savor and Save, FILIPINO-AMERICAN, military wife & mother, crafter, wannabe chef, savvy shopper, product reviewer, traveler, adventure seeker...I pretty much think I can do anything!
0 diner's comment:
Post a Comment