- Buy gel packs and an insulated bag to keep food cold.
- Make lunchtime special with single-serve desserts, such as
cookies or JELL-O Cups.
- Round out midday menus with fruits and veggies.
- Don't forget to pack some crackers to go with salads.
- Buy small containers for condiments and dips.
Welcome to my page. My name is Demcy also known as Dhemz. I'm the author behind Savor and Save, FILIPINO-AMERICAN, military wife & mother, crafter, wannabe chef, savvy shopper, product reviewer, traveler, adventure seeker...I pretty much think I can do anything!
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